Today I want to tell you about Oxfam’s Stop Hunger campaign, which aims to provide poor women with the skills and tools to beat hunger through home gardening programs.
Recipe: Ricotta & caramelised pear with poppy seed yogurt This dish of caramelised pear and creamy ricotta is lush and satiating. I wouldn’t have this every day as it’s a little naughty – yes dairy, yes honey – but when I need a break from eggs for breakfast or I am ravenous after a workout,
Recipe: Lamb mince stuffed zucchini with Romesco sauce I wanted to make something different with zucchinis, or courgettes to some, as they are cheap and plentiful in Australia this time of year. I’ve made lots of other stuffed vegetables like eggplant, cabbage and red peppers but I’ve never used zucchini as a vehicle. This is a
Recipe: Pickled carrot salad with coriander & mint When I lived in Ukraine I used to love going to our local markets to get a hot dog with this amazing pickled grated carrot inside the bun. I am pretty sure I didn’t care about the hot dog itself but I really loved the carrot. After
I first wrote this post on my pre-Paleo food blog on January 5, 2012. I thought it would be fun to re-publish it here and to revisit some of my predictions. Here we go!