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Korean Style Spicy Chicken (Paleo & Gluten Free)

This recipe is a total winner and will please both chicken and chilli lovers. It’s inspired by the ever-so-popular Korean Fried Chicken (a different kind of KFC), which is crispy deep-fried chicken smothered in a sauce made with gochujang paste (more on this one later). This is a healthier version: A) we’re not deep-frying the chicken in dodgy

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Golden Coconut Prawns With Honey Lemon Glaze

Healthy Chinese food might sound like an oxymoron but that only really applies to westernised take out dishes fried in rancid oils and smothered with MSG and sugar loaded sauces. In reality, Oriental cuisine is super versatile, nourishing  and allows for many modifications. Take the deep-fried golden shrimp with sticky sweet sauce, for example. This absolute classic, loved by

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Beetroot & Pumpkin Salad with Oregano Garlic Chicken

A while ago I did a survey with my readers (you guys) about what you wanted more of. One of the top requests was for simple, quick and delicious paleo meals. Yes, you can find many delicious dishes on my blog already, but I haven’t really done many ‘complete’ meals – the protein, the sides, well

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Prawn Arrabbiata With Zucchini Spaghetti

Good pasta is one of my weaknesses but I have long gotten used to many fantastic paleo pasta alternatives such as zucchini noodles, seaweed pasta or spaghetti squash. These ribbon making friendly vegetables go with most pasta sauces and provide many beneficial nutrients and fibre. Today I want to share one of my favourite (and super

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