Recipe: Caramelised onion & carrot omelette roll up with ham
This baked omelette roll is a great budget meal that would make a quick dinner, lunch or weekend breakfast. It’s also a great little dish to take to picnics. Caramelised onion and carrot give the base a nice umami (savoury) flavour with a hint of sweetness that is then offset by the saltiness of ham. Great with a fresh garden salad, pickles and mayonnaise or harrissa on the side.