We love omelettes! Here we’ve gathered together some of our favourite paleo friendly omelette recipes for you to try.
Today’s Paleo Journeys guest is Lucy Lichtenstein from Feed Me – Real Food Co. I first met Lucy a couple of years ago at the Low Carb Down Under conference in Sydney. We have since been catching up for a coffee or lunch whenever we’re in the same city and chatting about our experiences and views on this
I have a thing for savoury pancakes, fritters and latkes – they are really simple to make and can be done for breakfast or dinner; it’s a tasty way to sneak in a few extra veggies; and they are fantastic to add to your lunch box. For these pancakes I used broccoli and eggs with
Is Quinoa Paleo? Hailed as a superfood, quinoa is gluten free, high in protein and nutrient dense. All valid reasons as to why it has become an popular alternative to traditional grains. Infact, the United Nations declared 2013 the International Year of Quinoa, “to raise awareness of the nutritional, economic, environmental and cultural value of a
Sardines are not exactly the most appealing fish to eat but they are certainly some of the most nutritious and sustainable. I know that many people struggle with sardines, especially the tinned ones. But as they are so easily available and highly nutrient dense, I always make it my mission to find ways to serve