lamb_burgers_with_olive_feta-min

Lamb Burgers With Feta & Black Olives + Grilled Zucchini

For those of you who don’t know, I currently live in London and since moving here I’ve made a few favourite local food discoveries. One of those are the burgers (and sausages) from the Muddy Boots butchers and store in Crouch End. Not only do they make scrumptious burger patties with interesting flavours and succulent bangers,  their meat

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paleo_zucchini_caponata_raw_recipe_6

Raw Zucchini Caponata

Before we get started, let me say that this is not exactly a classic caponata but it is inspired by its medley of quintessential Mediterranean flavours. Caponata is a Sicilian specialty usually made with aubergines (eggplants), celery and tomatoes, which are sliced and cooked in olive oil together with capers, olives and anchovy filets. My recreation

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sardine_zucchini_salad

Citrusy Shaved Zucchini & Sardine Salad

Sardines are not exactly the most appealing fish to eat but they are certainly some of the most nutritious and sustainable. I know that many people struggle with sardines, especially the tinned ones. But as they are so easily available and highly nutrient dense, I always make it my mission to find ways to serve

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